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Chocolate Refiner

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MJLJ CHOCOLATE REFINER

MJLJ 巧克力保温精练机.jpg



MJLJ CHOCOLATE REFINER
 
1.This refining drum is used to store chocolate syrup melted by chocolate conch, chocolate material is introduced by pump and flowed into refining drum through sieve filter vibration.
 
2.The material inside drum is refined by stir motor and introducing pump. Material can get temperature holding function to meet technological requirements automatically.
 
3.Chocolate material refined by this drum can be more compacted and lustrous. This machine is the necessary for making high quality chocolate.
 
4. Equipped with temperature controlling system, temperature control can be operated sensitively, accurately and visually; and it is easy to observe.
 
5. Equipped with self-contained cyclic filtering system. The circulating pump is fit to be used for chocolate production technology; drum, circulating pipe and pump are provided with interlayer sleeve temperature holding system.
 

6. The syrup is filtered through two 40-mesh and 60-mesh vibrating sieves, which are easy to be dismantled and cleaned.


BASIC SPECIFICATION:



Model

MJLJ-1

MJLJ-2

Remark

Equipped power

8kw/380V

9. 8kw/380V

2 kw is used for

temperature

control.

Main shaft rotation speed

14r/min

14r/min

Weight of total machine

1520kg

2450kg

Dimension

1200*1200*1200mm

1400*1400*2800mm

Effective volume

1000L

2000L

All rights reserved suzhou Michael food machinery co., LTD. - plastic chocolate machine Technical support:SUN
Address:suzhou city, jiangsu province high-tech zone xushuguan industrial park xushuguan chong road 28 Telephone:+86-0512-66728198 Fax:+86-0512-66726258